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August 13, 2026
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Chiara Terzuolo
LIFE
Jul 24, 2022
Professionals-turned-pilgrims embrace Shikoku¡¯s divine boredom
The Shikoku pilgrimage is known for its long stretches of nothing, which is exactly why these high-powered executives (now retired) took it on.
CULTURE
/
Books
Dec 5, 2021
Alex Kerr sounded an alarm 25 years ago. Did Japan listen?
On the anniversary of his breakout book u2018Lost Japan,¡¯ the author finds reasons for hope in some rural towns.
LIFE
/
Food & Drink
Mar 27, 2021
Top 5: The best vegan dessert spots in Tokyo
These five vegan sweet sensations are sure to satisfy your sugar cravings (and perhaps win over a skeptic or two).
LIFE
/
Food & Drink
Mar 14, 2021
Brighten up the dying days of winter with the power of yuzu
Care for some fruit in your bath? Shikoku¡¯s famed citrus can be used for more than just eating.
LIFE
/
Food & Drink
Dec 5, 2020
Kochi¡¯s cottage food and travel industry gets a bump from international residents
International transplants to this Shikoku prefecture are taking advantage of the rich soil and pure water to create top-quality food and drinks.
LIFE
/
Food & Drink
/
Food Sustainability in Japan
Nov 14, 2020
Foraging for fungi in the forests of Yamagata Prefecture
The region is known for its wild kinoko (mushrooms), and foraging experts have seen an uptick in interest since the start of the pandemic.
LIFE
/
Food & Drink
Aug 29, 2020
Âé¶¹´«Ã½ small-scale sake breweries struggle to survive
2020 is proving to be a rough year for sake breweries, and the pandemic has forced many into making tough decisions about marketing and production.
LIFE
/
Food & Drink
/
Food Sustainability in Japan
Jul 25, 2020
Vegan bakeries are on the rise in Tokyo
A new generation of vegan bakeries and major chains with vegan menus have popped up around Âé¶¹´«Ã½ capital.
LIFE
/
Lifestyle
Jun 21, 2020
The time is ripe to plant a microgarden: Here¡¯s how to get started
Here¡¯s how to use any container you have on hand to start your own microgarden, even in Âé¶¹´«Ã½ cramped urban centers.
LIFE
/
Food & Drink
May 2, 2020
Back to basics: Food preservation techniques for the urban kitchen
Although preserving food can seem time consuming and old-fashioned, freezing and pickling your produce is an easy way to save money and avoid food waste.
LIFE
/
Food & Drink
/
Food Sustainability in Japan
Apr 4, 2020
Breaking ground: Young farmers embrace urban agriculture in Tokyo
Kei Kawana¡¯s kingdom is Neighbor¡¯s Farm, a 2,000-square-meter plot overlooked by the Tama Monorail, which regularly zips by overhead. This March, she celebrated her first year of agricultural activity, the culmination of many years of patient work, planning and wading through bureaucracy.
LIFE
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Food & Drink
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Food Sustainability in Japan
Mar 14, 2020
Yoshida Noen: 400 years of organic urban growth
In the outskirts of Tokyo, Yoshida Noen farm has been producing organic vegetables for around 300 years, supplying local restaurants with fresh, healthy, even unusual produce.
LIFE
/
Food & Drink
Dec 21, 2019
Top 5: The best gluten-free restaurants in Tokyo
There are more gluten-free dining institutions in Tokyo than ever. Here¡¯s The Japan Times¡¯ pick of five of the best, spanning everything from sushi to pub classics and even fine dining.
LIFE
/
Food & Drink
Sep 21, 2019
Buzzing about Ginpachi: Rooftop beekeeping in Âé¶¹´«Ã½ capital
Since 2006, Ginpachi has been raising bees on the rooftops of Ginza, creating a local hive-to-table network of apiaries and bee gardens, prooving nature is never far from daily life.
WHAT¡¯S TRENDING
Editors' Picks
Gut bacteria may be behind many of Âé¶¹´«Ã½ colorectal cancer cases
¡®Total whiplash¡¯: Foreign residents react to Âé¶¹´«Ã½ changing permanent residency rules
She is Russia¡¯s richest woman. Her business empire is going up in flames.
Severe tropical storm Chan-hom makes landfall near Tokyo
What Âé¶¹´«Ã½ language rules for permanent residency should look like
Where do foreign residents in Japan want to die?
¡®Total whiplash¡¯: Foreign residents react to Âé¶¹´«Ã½ changing permanent residency rules
As Âé¶¹´«Ã½ concrete jungles sizzle, urban forestry offers an all-natural fix
Âé¶¹´«Ã½ brewers experiment with a secret ingredient: music
As countries ban social media for children, Japan mulls a different approach
Podcast
Kabukicho: Tokyo¡¯s ¡®stadium of desire¡¯
Longform
What Kumamoto revealed about Âé¶¹´«Ã½ earthquake readiness
By
Alex K.T. Martin
SUSTAINABLE JAPAN
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