Â鶹´«Ã½

Tag - mochi

 
Â鶹´«Ã½
Search
 
August 14, 2026
 

Home Delivery
Subscribe for more access

MOCHI

Japan Times
LIFE / Food & Drink / JAPANESE KITCHEN
Mar 12, 2023
Recipe: Botamochi sweets to welcome spring
Spring is just about to ... well ... spring, and these sweet adzuki treats are traditional equinox bites.
Japan Times
LIFE / Food & Drink / THE RECIPE BOX
Dec 4, 2021
Recipe: Preserved lemon butter mochi
Cook for where you wish you could be. That¡¯s the sentiment behind this week¡¯s tropics-inspired dessert for the holiday season.
Japan Times
LIFE / Food & Drink / KONBINI WATCH
Oct 3, 2020
Celebrating Â鶹´«Ã½ sweets in ice cream form
Haagen-Dazs¡¯ Hanamochi ice cream pops up in freezers every so often, and the current autumn offerings are its best nod to traditional flavors so far.
Japan Times
LIFE / Food & Drink
Jun 13, 2020
The do¡¯s and doughs of bread makers: Move beyond the basic loaf with mochi and more
Did you know you could make more than bread in your ¡°home bakery¡±? No? The Japan Times tells you how.
Japan Times
COMMUNITY / Our Lives / JAPAN LITE
Dec 30, 2019
A Japanese tradition to greet the new year
One new year tradition that has managed to stick around is making mochi, just make sure to watch your hands while you do it.
Japan Times
LIFE / Food & Drink / JAPANESE KITCHEN
Dec 14, 2019
Whether it¡¯s sweet or savory, ³ú¨­²Ô¾± soup is a new year mainstay
For centuries, mochi rice cakes have been a part of festive occasions in Japan, especially during the new year holidays. A hearty zu014dni soup is one classic way to incorporate mochi into your new year meal.
Japan Times
LIFE / Style & Design / ON: DESIGN
Nov 4, 2018
The kitchen is where the party is
The kitchen may be home to the most everyday objects in the house, but that doesn¡¯t mean they all have to be boring in design.
Japan Times
LIFE / Food & Drink / JAPANESE KITCHEN
Apr 14, 2018
Celebrating the spring with homemade Japanese sweets
Spring is a great time for fans of wagashi, traditional Japanese sweets. While many wagashi reflect the seasons all year long visually ¡ª especially the colorful, beautifully formed nerikiri created by skilled artisans ¡ª this is the time of year when you can taste, as well as see, the season as it...
Japan Times
LIFE / Food & Drink
Oct 2, 2015
Mochi is making a sweet turn outside Japan
Vivien Wong and her brother Howard are pinning their future on a Japanese favorite that is beginning to gain popularity elsewhere.
Japan Times
LIFE / Food & Drink / KONBINI WATCH
Jun 3, 2014
A delicious treat, if you can find it
In the seven months since its release, over 3.45 million F Style Mochi Ponyo treats have been sold in Three-F convenience stores, and they have become a trending topic of discussion on Twitter. Mochi Ponyo are custard-filled sweets wrapped in soft pastry made of rice flour. Expect to have a hard time...
Japan Times
JAPAN / Media / Japan Pulse
Dec 31, 2010
Trends in Japan 2010: food and drink
2010 was a year for spicy and cooling foods, ramen and mochi for breakfast, Ryoma-branded everything and dining on the cheap.
Japan Times
JAPAN / Media / Japan Pulse
Oct 6, 2010
Morning mochi makes waves
Say ohaiyo gozaimasu to a new yet traditional meal: the Good Morning Breakfast Mochi.
Forty-five meters down, a diver races to record a fleeting moment of WWII history
Kingo Wakasa photographs the kamikaze plane wing section he discovered at the USS Emmons wreck site.
New ¡®Katsu Curry Index¡¯ aims to show how weak the yen really is
A CoCo Ichibanya curry house in Tokyo.
Mexican man arrested over attempt to smuggle some 200 lizards into Japan
Mexican alligator lizards seized by Tokyo Customs from a Mexican man who attempted to smuggle them into Japan on Saturday through Haneda Airport
Gut bacteria may be behind many of Â鶹´«Ã½ colorectal cancer cases
A Japanese research team found that a toxin produced by certain E. coli strains, colibactin, caused genetic mutations in nearly half of colorectal cancer cases studied
She is Russia¡¯s richest woman. Her business empire is going up in flames.
Tatyana Kim, the head and co-founder of Wildberries, speaks about Ukrainian drone attacks on the company's warehouses in the course of the Russia-Ukraine conflict, at an unidentified location, in this still image from a handout video released on July 31.
Forty-five meters down, a diver races to record a fleeting moment of WWII history
Kingo Wakasa photographs the kamikaze plane wing section he discovered at the USS Emmons wreck site.
Ikarigata closer to emulating older brother Fujinokawa than many think
The future Fujinokawa (third from left) and Ikarigata (right) compete against each other at ages 5 and 3, respectively.
Where do foreign residents in Japan want to die?
The Yokohama Foreign General Cemetery is one of the few cemeteries in Japan that allows burials, albeit with conditions for the deceased, including foreign nationality and permanent residency in Kanagawa Prefecture.
¡®Total whiplash¡¯: Foreign residents react to Â鶹´«Ã½ changing permanent residency rules
The entrance to the Tokyo Immigration Bureau in Minato Ward, Tokyo, in March. For some foreign residents of Japan, tightening measures for permanent residency have become one factor in a broader calculation over whether remaining in the country makes financial sense over the long term.
As Â鶹´«Ã½ concrete jungles sizzle, urban forestry offers an all-natural fix
People and birds find relief from the sun in Tokyo's Nakano Ward earlier this month. While experts agree that urban greening is crucial to mitigating the impact of climate change, trees are becoming even more scarce in Japanese cities.

Podcast

One of the many entrances to the Kabukicho neighborhood in Tokyo¡¯s Shinjuku Ward.
Kabukicho: Tokyo¡¯s ¡®stadium of desire¡¯

Longform

Disaster relief workers Taichi Kato (left) and Seiji Yoshimura enter the collapsed living quarters at Kyuganji temple in Yatsushiro, Kumamoto Prefecture.
What Kumamoto revealed about Â鶹´«Ã½ earthquake readiness
By Alex K.T. Martin

SUSTAINABLE JAPAN

SPECIAL SUPPLEMENTS note

SUPPLEMENTS BINDER