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August 14, 2026
 

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YUZU

Grown in the town of Moroyama in Saitama Prefecture, Katsuragi yuzu is believed to be Japan's oldest cultivated yuzu variety.
LIFE / Food & Drink
Jun 22, 2025
The juicy tale of Saitama¡¯s prized yuzu
Locals are supporting the country¡¯s oldest cultivation of the Japanese citrus via creative ways like ownership schemes and turning the fruit into various sips and savories.
Despite its somewhat grisly inspiration, this decadent cake would fit into most holiday menus.
LIFE / Food & Drink / The Recipe Box
Nov 24, 2024
A buttery pound cake to die ¡ª or kill ¡ª for
As a nod to author Asako Yuzuki, I¡¯ve elevated this recipe inspired by her 2017 bestseller with a little of Â鶹´«Ã½ yuzu citrus.
What's in a mince pie? Does it really matter if the end result is a delicious Christmas treat?
LIFE / Food & Drink / The Recipe Box
Dec 10, 2023
Recipe: Zesty ¡®yuzu¡¯ mince pies
The combination of fresh and dried fruit creates the recognizable mince pie flavors, but with a refreshing zing from yuzu citrus and a juicier texture.
Japan Times
LIFE / Food & Drink / THE RECIPE BOX
Jan 29, 2023
Recipe: Yuzu-²õ²¹²Ô²õ³ó¨­ sidecar
This cocktail has enough bright citrus and tongue-tingling spice to jolt you out of the midwinter doldrums.
Japan Times
LIFE / Food & Drink / JAPANESE KITCHEN
Dec 19, 2021
Recipe: Yuzu-glazed duck breast
For a festive, simple and special holiday dinner, try opting for duck over chicken or turkey using this recipe that includes a Japanese twist.
Japan Times
LIFE / Food & Drink / THE RECIPE BOX
Jul 17, 2021
Yuzu icebox cake with strawberries and shiso
Icebox cakes are quick, customizable and visually stunning. The best part? You can spend less time in the kitchen, and more time eating dessert.
Japan Times
LIFE / Food & Drink
Mar 14, 2021
Brighten up the dying days of winter with the power of yuzu
Care for some fruit in your bath? Shikoku¡¯s famed citrus can be used for more than just eating.
Japan Times
LIFE / Food & Drink / JAPANESE KITCHEN
Feb 20, 2021
Take your pasta up a notch with Niigata¡¯s kanzuri chili paste
Fans of yuzu kosho will love kanzuri¡¯s complex heat and citrus undertones ¡ª use it in place of harissa or to give dishes an extra kick.
Japan Times
LIFE / Food & Drink
Dec 5, 2020
Kochi¡¯s cottage food and travel industry gets a bump from international residents
International transplants to this Shikoku prefecture are taking advantage of the rich soil and pure water to create top-quality food and drinks.
Japan Times
LIFE / Food & Drink
Sep 14, 2019
KitKat and yuzu help put Kochi sake on the map
Nestle Japan recently released the third in its line of sake-inspired chocolates, the KitKat Mini Yuzushu Bijofu, which uses yuzu citrus liqueur from Kochi Prefecture.
Japan Times
LIFE / Food & Drink / DESSERT WATCH
Jul 27, 2019
Haagen-Dazs Japan at 35: Still innovating with new specialty flavors
Grab Haagen-Dazs¡¯ new summer Yuzu Blanc Manger and limited-edition dark green tea ice cream flavors before they¡¯re gone.
Japan Times
LIFE / Food & Drink / NATURE'S PANTRY
Mar 30, 2019
Yuzu kosh¨­ might be the only spicy condiment you need
Thanks to a few key producers who make yuzu koshu014d responsibly and ethically, Â鶹´«Ã½ yuzu koshu014d boom shows no signs of letting up.
COMMUNITY / Voices / OVERHEARD
Feb 18, 2017
Needs no explanation
¡®What is that taste? Barley?¡¯
Forty-five meters down, a diver races to record a fleeting moment of WWII history
Kingo Wakasa photographs the kamikaze plane wing section he discovered at the USS Emmons wreck site.
New ¡®Katsu Curry Index¡¯ aims to show how weak the yen really is
A CoCo Ichibanya curry house in Tokyo.
Mexican man arrested over attempt to smuggle some 200 lizards into Japan
Mexican alligator lizards seized by Tokyo Customs from a Mexican man who attempted to smuggle them into Japan on Saturday through Haneda Airport
Gut bacteria may be behind many of Â鶹´«Ã½ colorectal cancer cases
A Japanese research team found that a toxin produced by certain E. coli strains, colibactin, caused genetic mutations in nearly half of colorectal cancer cases studied
She is Russia¡¯s richest woman. Her business empire is going up in flames.
Tatyana Kim, the head and co-founder of Wildberries, speaks about Ukrainian drone attacks on the company's warehouses in the course of the Russia-Ukraine conflict, at an unidentified location, in this still image from a handout video released on July 31.
Forty-five meters down, a diver races to record a fleeting moment of WWII history
Kingo Wakasa photographs the kamikaze plane wing section he discovered at the USS Emmons wreck site.
Ikarigata closer to emulating older brother Fujinokawa than many think
The future Fujinokawa (third from left) and Ikarigata (right) compete against each other at ages 5 and 3, respectively.
Where do foreign residents in Japan want to die?
The Yokohama Foreign General Cemetery is one of the few cemeteries in Japan that allows burials, albeit with conditions for the deceased, including foreign nationality and permanent residency in Kanagawa Prefecture.
¡®Total whiplash¡¯: Foreign residents react to Â鶹´«Ã½ changing permanent residency rules
The entrance to the Tokyo Immigration Bureau in Minato Ward, Tokyo, in March. For some foreign residents of Japan, tightening measures for permanent residency have become one factor in a broader calculation over whether remaining in the country makes financial sense over the long term.
As Â鶹´«Ã½ concrete jungles sizzle, urban forestry offers an all-natural fix
People and birds find relief from the sun in Tokyo's Nakano Ward earlier this month. While experts agree that urban greening is crucial to mitigating the impact of climate change, trees are becoming even more scarce in Japanese cities.

Podcast

One of the many entrances to the Kabukicho neighborhood in Tokyo¡¯s Shinjuku Ward.
Kabukicho: Tokyo¡¯s ¡®stadium of desire¡¯

Longform

Disaster relief workers Taichi Kato (left) and Seiji Yoshimura enter the collapsed living quarters at Kyuganji temple in Yatsushiro, Kumamoto Prefecture.
What Kumamoto revealed about Â鶹´«Ã½ earthquake readiness
By Alex K.T. Martin

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